While every effort has been made to follow citation style rules, there may be some discrepancies. Please refer to the appropriate style manual or other sources if you have any questions.
Select Citation Style Copy Citation Share to social media Give Feedback External Websites Thank you for your feedbackOur editors will review what you’ve submitted and determine whether to revise the article.
External Websites verifiedCiteWhile every effort has been made to follow citation style rules, there may be some discrepancies. Please refer to the appropriate style manual or other sources if you have any questions.
Select Citation Style Copy Citation Share to social media External Websites Thank you for your feedbackOur editors will review what you’ve submitted and determine whether to revise the article.
External Websites Written and fact-checked by The Editors of Encyclopaedia BritannicaEncyclopaedia Britannica's editors oversee subject areas in which they have extensive knowledge, whether from years of experience gained by working on that content or via study for an advanced degree. They write new content and verify and edit content received from contributors.
The Editors of Encyclopaedia Britannica Table of Contents Key People: Tachikawa Keiji (Show more) Related Topics: Wi-Fi texting BlackBerry WiMax Bluetooth (Show more)wireless communications, System using radio-frequency, infrared, microwave, or other types of electromagnetic or acoustic waves in place of wires, cables, or fibre optics to transmit signals or data. Wireless devices include cell phones, two-way radios, remote garage-door openers, television remote controls, and GPS receivers (see Global Positioning System). Wireless modems, microwave transmitters, and satellites make it possible to access the Internet from anywhere in the world. A Wireless Markup Language (WML) based on XML is intended for use in such narrow-band devices as cellular phones and pagers for the transfer and display of text.
This article was most recently revised and updated by William L. Hosch.